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Food and Beverage Service Manager - Den Haag

col-wide 

Afdeling :

Management

Functie(s) :

Management: food and beverage manager

Functie kenmerk :

Leidinggevend

Dienstverband :

Full time

Opleiding :

n.v.t.

Werkervaring :

2 - 5

Geplaatst:

12.01.2022

Omschrijving vacature Food and Beverage Service Manager:

A Food and Beverage Service Manager is responsible for managing operations of our key Food & Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.
As our Food and Beverage Service Manager, you are responsible for managing operations of the Hilton The Hague Breakfast, Room Service, and Banqueting to deliver an excellent Guest and Member experience. A Food and Beverage Service Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines.
At Hilton The Hague, we aim to craft and deliver extraordinary Food & Beverage experiences to our guests. We are on the journey to establish the best destination outlets in the area. We are looking for an experienced, visionary, and passionate Food & Beverage Manager with expertise and skills, supporting us on this incredible and exciting journey. This is a perfect opportunity for a forward-thinking person, willing to have a direct impact in shaping our F&B strategy.
Specifically, you will be responsible for performing the following tasks to the highest standards: 
  • Manage Food and Beverage Outlets operations
  • Maintain exceptional levels of customer service
  • Ensure compliance with brand standards
  • Recruit, manage, train, and develop the Food and Beverage team
  • Manage guest queries in a timely and efficient manner
  • Work within budgeted guidelines in relation to Food, Liquor Costs, and Payroll
  • Set departmental targets and objectives, work schedules, budgets, and policies and procedures
  • Accountable for monthly stock takes
  • Incentivize team members to maximize sales and revenue
  • Carry out annual and mid-year appraisals with Team Members under your responsibility
  • Evaluate guest satisfaction levels with a focus on continuous improvement
  • Ensure communication meetings are conducted and post-meeting minutes generated
  • Be environmentally aware
  • Assist other departments wherever necessary and maintain good working relationships

Functie eisen Food and Beverage Service Manager:

I know you cannot wait to apply, but we look for the following requirements;
  • Food and Beverage Management experience, ideally in a 5* hotel background
  • Focus on developing and supporting F&B Team and “hands-on” approach
  • Ability to inspire, coach, challenge F&B Teams
  • Strong knowledge of the industry
  • Able to meet financial targets
  • Ability to work under pressure
  • Excellent grooming standards
  • Flexibility to respond to a range of different work situations
  • Ability to work on your own or in teams
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
  • Proven track of success in creating extraordinary Food & Beverage products and developing winning Teams
 
 So now you think oke… but what will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
What are you waiting for! Apply Now!