BlueBlood, a stylish and innovative new F&B concept located in the city center of The Hague. It’s the latest Signature restaurant & destination bar to pioneer its dedication to local and seasonal produce. Collaborating with a number of local producers, which share BlueBlood’s commitment to quality and authenticity. It’s an experimental space, where imagination drives innovation and our team are fountains of new ideas; which fuel better products, services, and processes. The iconic “BlueBlood” Lobster will feature alongside the Tomahawk steak and signature cauliflower dishes. All served in an exclusive setting to the highest standards.
