Horeca employee jobs

  1. Closing soon
    Front Office employee (reception)

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
  2. Closing soon
    Breakfast employee

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
  3. Closing soon
    Independent hotel cook

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
  4. Closing soon
    Front office medewerker - OZO Hotels Antares Airport

    OZO Hotel President, Hoofddorp

    • Parttime, 24 - 32 hour weekly
  5. Bartender (3)

    Hotel TwentySeven, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  6. Closing soon
    Stage Front Office

    Kasteel de Wittenburg, Wassenaar

    • Internship, 32 - 38 hour weekly
  7. Closing soon
    Chefkok Nomon

    Carlton Beach Hotel, The Hague

    • Fulltime
    • € 4,000 - 4,500
  8. Closing soon
    Cluster Account Manager

    Carlton Beach Hotel, The Hague

    • Fulltime
  9. Senior Chef de Partie

    Park Plaza Victoria Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  10. Closing soon
    Part-time Front Office Crew Member

    Moxy/Residence Inn The Hague, The Hague

    • Parttime, 8 - 34 hour weekly
  11. Closing soon
    Full-time Front Office Crew Member

    Moxy/Residence Inn The Hague, The Hague

    • Fulltime
  12. Closing soon
    Room Attendant (Housekeeping) FT/PT

    Moxy/Residence Inn The Hague, The Hague

    • Fulltime
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca employee jobs

The hospitality industry is always on the lookout for motivated professionals. Whether you're an experienced hotelier or just starting out, there are countless opportunities to explore.

Hotels are hiring for everything from kitchen teams to concierge service. Find all open roles on our hotel vacancies page. If you’re new to the field, consider entry-level options like housekeeping or working as a waiter.The horeca sector is diverse, fast-paced, and full of growth potential. No matter your experience level, there’s a job that fits your ambition.