New

Chef de Partie (Intern BOL) - Maastricht

Harry's Maastricht

  • € 200 - 600 per month
  • Internship, 24 - 38 hour weekly, 2 - 52 weeks
  • Practical internship
  • SBB recognised
  • Language: EN
  • Operational
  • Kitchen
  1. Apply

Contract: Intern (BOL)
Internship allowance: €600 gross per month, based on a 5-day week
With accommodation: €200 gross per month, based on a 5-day week, including meals

(breakfast and one hot meal per day)

THE INTERNSHIP

As a intern, you'll work in the kitchen of Brasserie Harry's, one of Maastricht's leading addresses. You'll learn the trade in practice: from preparing the mise en place to working the line during a busy service. You'll work with the finest, seasonal produce in a kitchen where everything is made in-house, from the sauces and stocks to the desserts. This is how you'll learn how dishes come together from start to finish. You'll start by observing and joining in, and gradually build towards greater independence.

You'll work alongside colleagues who know their craft and are happy to show you the ropes. Asking questions is encouraged, and you'll have the space to try things out for yourself.

Behind the historic façades on Wycker Brugstraat, a family business has been running for over a hundred years, one that ranks among the very best in the Netherlands. Here you'll learn to cook at the highest level, an experience you'll carry with you for the rest of your career.

Upon successful completion of your internship, a contract awaits, possibly alongside your further studies.

HARRY'S

Harry’s is a lively brasserie in Wyck, Maastricht with a spacious dining room, a large open kitchen and a vibrant bar at the heart of the restaurant. We are open seven days a week for breakfast, lunch and dinner, and for brunch on Sundays. The menu features timeless brasserie dishes and classics, inspired by French and Mediterranean cuisine. Wine is central to Harry’s, with an extensive wine list, a wide selection by the glass and special bottles for every occasion. No availability online? Feel free to walk in. We don’t take reservations in the bar area, so you can simply take a seat at a table or at the bar. In summer, the restaurant extends onto our spacious terrace.

TWIN PEAKS HOSPITALITY

Harry's is part of Twin Peaks Hospitality, go to www.tphcompany.com for more info on who we are.

WHAT WE OFFER

  • A contract after succesfull completion of the internship

  • A 4 day work week

  • Access to Fiscfree webshop (up to 40% discount)

  • Growth opportunities

  • Internal and external training and education opportunities

  • 50% discount on food for two in our restaurants

  • Friends and family discounts in our hotels

  • Discount on health insurance for you and your relatives

  • Disability insurance

  • Travel Allowance from 10km

WHO ARE YOU?

  • naturally hospitable

  • a team-player

  • pro-active

  • empathic

  • positive

  • friendly

  • flexible

  • open-minded

  • a good listener

  • have excellent English language skills

  • available during holidays and weekends

ARE YOU UP FOR THE CHALLENGE?

Great! We are very interested in meeting you, please apply for this position.

A reference check and/ or an assessment can be part of our recruitment & selection procedure. You will be informed when these are required.

Acquisition in response to this vacancy is not appreciated.

Apply
  1. Chef de Partie (Intern BOL)
  2. Harry's Maastricht
  1. Apply

Questions will be send directly to the hotel.