



F&B Coordinator - Eindhoven
Van der Valk Hotel Eindhoven Eindhoven
- Fulltime, 32 - 38 hour weekly
- MBO
- 2 - 5 Years of experience
- Language: EN
- Managing
- Bar / Restaurant / Roomservice
Are you the guest-focused organisational talent we are looking for?
Are you a topper at coordinating, motivating and coaching colleagues, where you are the one who takes responsibility? Would you like to work at a fantastic hotel that has ambitious plans and a bright future ahead of it? Then look no further! At Van der Valk Hotel Eindhoven, we have a position available as Food & Beverage Coordinator.
As Food & Beverage Coordinator, every day is different. You are the first point of contact for guests and manage your team of service staff. You ensure efficiency and have a strong focus on keeping service quality high. You can be deployed in one of our F&B outlets; Brasserie Martinus, Live Cooking Restaurant Het Buffet, OZZO food & drinks and 040 Congress & Events. In short: a dynamic job with lots of variety!
What can a working day bring you?
Hospitable reception of, and communication with, guests to provide them with the best service experience;
Being the first point of contact for guests and staff in case of questions, comments or complaints, which you know how to answer in a hospitable manner;
Coaching, motivating, coordinating and supervising wait staff;
You determine the daily schedule of your team, plan breaks, allocate table reservations, manage cash register remittances and ensure efficient working methods;
Proactively thinking along for the purpose of improving service;
Following safety, health & safety, hygiene and HACCP guidelines;
You organise keeping the back office tight and make preparations for the next shift and day.
What qualities make us happy?
You are guest- and service-oriented;
Enthusiastic and energetic;
A completed hospitality education (niv.3 or higher) and/or experience in management
A sociable and motivated colleague
Flexibly deployable (including holidays);
Stress-resistant;
You have a hands-on mentality;
You are fluent in Dutch and English.
What do we offer?
A flexible job with lots of variety and responsibilities in different outlets;
A varied schedule, with early and late shifts (32-38 hours per week);
An informal culture within a nice family business;
A great team;
Free sports at Toucan Sports Centre;
Staff discount on overnight stays at Van der Valk Hotels;
Staff discount in our restaurants;
Benefits at work - discounts at various shops and companies;
Possibility of participating in collective health insurance;
Opportunity to participate in training courses at Van der Valk Opleidingen;
Guidance in your development as a hotel professional with career opportunities.
Salary in accordance with Horeca CLA.
About Van der Valk Hotel Eindhoven
Van der Valk Hotel Eindhoven has 267 luxurious, comfortable hotel rooms & suites, a conference centre with 27 multifunctional rooms, where large events are held, an extensive sports & wellness centre, three restaurant formulas (Ã la carte, buffet & sushi lounge bar), including a hotel bar, minimarket and a casino. This makes Van der Valk Eindhoven more than just a hotel!
Benefits of working at Van der Valk Eindhoven; Self-development - Extensive training and education opportunities via (among others) our Valk Academy - Growing young family business - Plenty of room for own initiative - Nice colleagues - Cosy atmosphere - Free sports at Toucan Sport centre - Employee discount at our restaurants - Nice employee offers within the Van der Valk Group - Bicycle plan - Merits market conform salary -Working for an (inter)nationally known chain - Guidance in your development as ‘Hospitality Expert

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F&B Coordinator
- Van der Valk Hotel Eindhoven Eindhoven