Junior Sous Chef - Banqueting - Amsterdam

What makes you the perfect fit?

To be eligible for this position you…

• Have at least 3 years of experience in the kitchen (preferably in an international hotel chain)

• Have a degree in Culinary Arts, Hotel and Restaurant management, or a related major

• Can communicate fluently English, another language is of course a plus;

What do you get in return?

The Amsterdam Marriott Hotel is part of Marriott International and offers a competitive salary & a wide package of benefits. Each year you will have a performance appraisal and depending on your performance you will get a salary increase. Furthermore we offer:

• Special discounted rates for 10.000+ Marriott hotels worldwide for you, your family and friends;

• Monthly gross salary between €2.900 & €3.100

• Possibility for a fulltime 4-days work week!

• Personal coaching & training to support you in your day-to-day job;

• Career possibilities within Marriott International;

• You can make use of our gym for free. To get a good work out before or after your shift.

• Travel allowance of € 0,23 cents per kilometer;

• 25 paid vacation days per year. Based on a fulltime contract;

• Professional uniform provided by the hotel;

• A TakeCare program; we focus on your wellbeing in general and organize several healthy and fun activities throughout the year;

• A professional environment to work in;

• Many social activities, such as our Associate Appreciation Week, an annual Staff Party and Team outings.

For more information about the Amsterdam Marriott Hotel please have a look on our website; www.amsterdammarriott.com.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.