Breakfast Chef jobs

  1. New
    Host - Cecconi's Amsterdam

    Soho House Amsterdam, Amsterdam

    • Fulltime
  2. New
    Breakfast Chef

    Movenpick Hotel Amsterdam City Centre, Amsterdam

    • Fulltime, 38 hour weekly
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  4. New
    Breakfast Cook (38 hours a week)

    Tribe Amsterdam City, Amsterdam

    • Fulltime
  5. New
    Breakfast Chef

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel , Amsterdam

    • Fulltime, 38 hour weekly
  6. New
    Breakfast Chef

    Leonardo Hotel Breda City Center, Breda

    • Fulltime, 38 hour weekly
  7. New
    Breakfast Chef - Weekends (PT) - The Collector hotel

    The Collector, The Hague

    • Parttime, 16 - 20 hour weekly
  8. New
    Breakfast cook - parttime

    Holiday Inn Eindhoven, Eindhoven

    • Parttime, 24 - 32 hour weekly
    • € 2,500 - 2,700
  9. New
    Breakfast Chef

    The Hague Marriott, The Hague

    • Fulltime
  10. New
    Ontbijt kok

    Inntel Hotels Amsterdam Zaandam, Zaandam

    • Parttime, 24 - 32 hour weekly
  11. Chef de Partie

    vocoâ„¢ The Hague, The Hague

    • Fulltime
  12. Ontbijtkok

    Van der Valk Hotel Den Haag-Wassenaar, Wassenaar

    • Parttime, 16 - 24 hour weekly
    • € 2,500 - 2,800
  13. Breakfast Chef

    Cityden Stadshart, Amstelveen

    • Fulltime
    • € 2,455
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Breakfast Chef jobs

Hotel Breakfast Chefs play a crucial role in setting the tone for a positive guest experience. They are responsible for preparing and presenting the morning meal, ensuring that guests start their day with a delicious and satisfying breakfast. If you have a passion for culinary arts, a knack for creating appealing breakfast dishes, and a dedication to providing excellent service, a career as a Hotel Breakfast Chef could be a perfect fit.

What you'll do as a hotel Breakfast Chef

The responsibilities of a Hotel Breakfast Chef are varied and engaging. You'll be responsible for preparing a wide range of breakfast items, from classic egg dishes and pancakes to fresh pastries, fruits, and other breakfast staples. You'll also be responsible for maintaining the buffet or breakfast station, ensuring that it is well-stocked, visually appealing, and adheres to hygiene standards. In some hotels, you may also handle special dietary requests or prepare à la carte breakfast items.For those looking to advance their culinary career within a hotel, roles like Chef de Partie Jobs or Chef Jobs offer opportunities for increased responsibility and culinary creativity. Those looking for an entry level position in the kitchen can look into Breakfast Employee Jobs.

The qualities of a successful Hotel Breakfast Chef

Successful Hotel Breakfast Chefs possess excellent culinary skills, a strong understanding of food safety and hygiene practices, and the ability to work efficiently in a fast-paced environment. They are also adept at multitasking, managing their time effectively, and maintaining a positive attitude, even during busy breakfast rushes. Attention to detail and a commitment to quality are essential.

Your culinary career in a Hotel Breakfast setting

A role as a Hotel Breakfast Chef can be a fantastic starting point for a successful culinary career within the hotel industry. With experience and dedication, you can progress to more senior roles within the kitchen or explore other opportunities within the hotel's food and beverage department or the broader hotel jobs sector.

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