Food jobs
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Food & Beverage Internship Moxy/RI Houthavens
Moxy/Residence Inn Houthavens, Amsterdam
- Internship, 24 - 40 hour weekly
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Head Chef
Hotel Nassau Breda - Autograph Collection by Marriott Int., Breda
- Fulltime, 38 hour weekly
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Restaurant Manager
Hotel Nassau Breda - Autograph Collection by Marriott Int., Breda
- Fulltime, 38 hour weekly
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Food & Beverage Intern (Februari 2026)
Hotel Nassau Breda - Autograph Collection by Marriott Int., Breda
- Internship, 38 hour weekly
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Closing soonZelfstandig Werkend Kok (32-38 uur)
Conferentiehotel de Ruwenberg, Sint-Michielsgestel
- Fulltime
- € 2,419 - 3,209
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Closing soonIndependent Chef - Holiday Inn Eindhoven Airport
Borealis Hotel Group, Amstelveen
- Fulltime
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Closing soonAllround medewerker F&B (parttime)
Mercure Hotel Tilburg Centrum, Tilburg
- Fulltime, 15 - 25 hour weekly
- € 2,512 - 2,778
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Food jobs
Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.
There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.
Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.
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