Horeca Employee jobs

  1. New
    Dishwasher

    Hotel New York, Rotterdam

    • Parttime, 15 - 24 hour weekly
  2. New
    Commis de Cuisine - Junior Cook

    Pestana Amsterdam, Amsterdam

    • Fulltime
    • € 2,500 - 2,700
  3. Send me jobs from this search
  4. New
    F&B Management Internship

    Courtyard by Marriott Amsterdam, Amsterdam

    • Internship, 36 - 38 hour weekly
  5. New
    Leerling keuken | Bistro LOF

    Parc Broekhuizen, Leersum

    • Vocational education, 1 - 40 hour weekly
  6. New
    Bijbaan bediening | Bistro LOF - Leersum

    Parc Broekhuizen, Leersum

    • Fulltime, 1 - 32 hour weekly
  7. New
    Chef de Partie| Bistro LOF (fulltime en parttime)

    Parc Broekhuizen, Leersum

    • Fulltime
  8. New
    Oproepkracht Schoonmaak - Algemene Ruimten

    Parc Broekhuizen, Leersum

    • Parttime, 24 - 40 hour weekly
  9. New
    Leerling bediening | Voltaire (1*)

    Parc Broekhuizen, Leersum

    • Internship, 1 - 40 hour weekly
  10. New
    Medewerker Huishouding

    Landgoed Mennorode, Elspeet

    • Parttime, 24 - 32 hour weekly
  11. New
    M&E Operations Team Member - Full-time - nhow Amsterdam RAI

    nhow Amsterdam RAI, Amsterdam

    • Fulltime
    • € 2,455 - 2,582
  12. New
    Internship Selva Restaurant | nhow Amsterdam RAI

    Selva, Amsterdam

    • Internship, 32 - 38 hour weekly
    • € 750
  13. New
    Demi Chef de Partie – Selva Amsterdam

    Selva, Amsterdam

    • Fulltime
    • € 2,505 - 3,032
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

Be the first one to receive jobs for Banqueting / Bar / Housekeeping / Kitchen / Restaurant / Roomservice / Stewarding

(You can unsubscribe by clicking on the link in the email)