Hotel jobs North Holland

  1. Medewerker Bediening SKYYbar

    Westcord Fashion Hotel Amsterdam, Amsterdam

    • Parttime, 4 - 38 hour weekly
  2. Medewerker Bediening SKYYbar

    Westcord Fashion Hotel Amsterdam, Amsterdam

    • Fulltime, 4 - 38 hour weekly
  3. Medewerker Bediening

    WestCord ART Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  4. Closing soon
    Food and Beverage Supervisor

    Amstel Hotel, Amsterdam

    • Fulltime
  5. Closing soon
    Night Supervisor Reception - Part Time

    Meininger Hotel Amsterdam City West, Amsterdam

    • Parttime, 32 hour weekly
  6. Closing soon
    Hotel Manager (f/m/d)

    Meininger Hotel Amsterdam City West, Amsterdam

    • Fulltime
  7. Closing soon
    Medewerker Reserveringen

    Best Western Zaan Inn, Zaandam

    • Fulltime
  8. Closing soon
    Medewerker Bediening

    Best Western Zaan Inn, Zaandam

    • Parttime, 16 - 32 hour weekly
  9. Closing soon
    Vacature: Stagiair(e) Food & Beverage

    Best Western Zaan Inn, Zaandam

    • Internship, 30 hour weekly
    • € 500
  10. Closing soon
    Front Office Host

    Hotel Not Hotel Amsterdam, Amsterdam

    • Parttime, 8 - 24 hour weekly
  11. Graphic Design Internship

    The Conscious Group Office, Amsterdam

    • Internship, 32 - 40 hour weekly
  12. Creative Marketing Internship

    The Conscious Group Office, Amsterdam

    • Internship, 30 - 40 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Hotel jobs North Holland

North Holland offers one of the widest hotel job markets in the Netherlands, from urban centers like Amsterdam to beach destinations like Zandvoort. Whether you’re looking for front desk work, room service, or F&B roles, this region has opportunities at every level.

Explore current roles in Amsterdam or consider seaside locations like Zandvoort. North Holland is ideal for professionals ready to thrive in high-traffic hospitality settings.