Chef de Cuisine Grand Café Krasnapolsky - Amsterdam
Anantara Grand Hotel Krasnapolsky Amsterdam Amsterdam
- Fulltime
- Language: EN
- Operational
- Kitchen
What your journey at Krasnapolsky will look like day-to-day
We are seeking a passionate and talented Chef de Cuisine to lead our dynamic kitchen team. As a Chef de Cuisine of the Grand café Krasnapolsky, you will be responsible for all aspects of kitchen operations, ensuring the highest standards of food quality, presentation, and service. This is an exciting opportunity for a culinary professional who thrives in a fast-paced, dynamic environment and is eager to contribute to our continued success.
Responsibilities:
Supervise the day-to-day operations of all sections within the kitchen, overseeing all aspects of food production, hygiene, and cost control.
Ensure the quality and consistency of dishes.
Plan and organize work in the Grand Café Krasnapolsky kitchen, in collaboration with the Sous Chef.
Create new menus and dishes.
Display a passionate, fun, and enthusiastic approach to cooking to motivate the team and foster an enjoyable, cohesive, and supportive working environment.
Act as a role model and mentor for your team, guiding and supporting them in their personal and career development.
Conduct job interviews for your team.
What we wish you will bring with you
Proven experience as a Chef de Cuisine or Sous Chef.
Culinary degree or equivalent professional training.
Strong leadership and communication skills.
Exceptional attention to detail and a passion for culinary arts.
Ability to work under pressure and handle multiple tasks.
Knowledge of modern cooking techniques and trends.
Commitment to maintaining high standards of food quality and presentation.
Excellent communication skills and proficiency in English; Dutch is a plus.
Some extras to make the journey exceptional
At Anantara Grand Hotel Krasnapolsky Amsterdam, our team members' passion is the driving force behind our success. Our team comprises dedicated professionals who are motivated to provide the best service to our guests. We foster an international, relaxed, yet goal-oriented company culture. Alongside our fantastic team, we offer you excellent benefits:
Competitive Salary: Based on the Horeca CLA scale 9 and your experience.
End-of-Year Bonus: Unique in the hotel industry, every employee receives a bonus equal to at least 75% of a gross monthly salary.
Special Rates: Enjoy team member rates at over 550 hotels within the Minor Hotel Group.
Friends & Family Rate: Treat your friends to discounted rates at our hotels worldwide.
F&B Discounts: Receive a 50% discount on the F&B concepts at 20 luxury hotels in Amsterdam.
Experience Stay: Enjoy an 'experience stay' at Anantara Grand Hotel Krasnapolsky Amsterdam.
Training and Development: Our University offers excellent training and international development opportunities.
Career Growth: Employees of the Minor Hotel Group have priority for internal vacancies worldwide.
Management Programs: Support your journey to the top with our management programs.
Health Benefits: We care about your health, offering discounts on collective health insurance, a bike plan, a sport plan and various gyms in your city.
Excited and ready to start your journey at Anantara Grand Hotel Krasnapolsky Amsterdam? Send your CV and motivation letter to Tessa Karthaus via the 'apply' button.
Not sure which vacancy suits you best, but eager to join our team? Or have questions about the positions? Send an email, and we will discuss the different opportunities with you.
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Chef de Cuisine Grand Café Krasnapolsky
- Anantara Grand Hotel Krasnapolsky Amsterdam Amsterdam
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