Food jobs

  1. New
    Chef de Partie (fulltime)

    Hilton Rotterdam, Rotterdam

    • Fulltime
  2. New
    F&B Breakfast Waiter PT

    Hilton Rotterdam, Rotterdam

    • Parttime, 1 - 30 hour weekly
  3. Send me jobs from this search
  4. New
    Head Chef - Breman Brasserie

    The Hoxton, Lloyd Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  5. New
    Food & Beverage Intern – Breman Brasserie

    The Hoxton, Lloyd Amsterdam, Amsterdam

    • Internship, 38 hour weekly
  6. New
    Sous Chef - Breman Brasserie

    The Hoxton, Lloyd Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  7. New
    Housekeeping Attendant - The Hoxton, Lloyd

    The Hoxton, Lloyd Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  8. New
    Bartender - Breman Brasserie

    The Hoxton, Lloyd Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  9. New
    Supervisor Banquet Sales

    Novotel Amsterdam City, Amsterdam

    • Fulltime, 38 hour weekly
    • € 3,063 - 3,947
  10. New
    F&B Management Trainee

    Novotel Amsterdam City, Amsterdam

    • Internship, 38 hour weekly
    • € 750 - 750
  11. New
    Leerling kok

    Novotel Amsterdam City, Amsterdam

    • Internship, 640 - 1200 hour weekly
  12. New
    Breakfast Waiter - Breman Brasserie

    The Hoxton, Lloyd Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  13. New
    F&B Breakfast Employee FT/PT

    Holiday Inn Express Arnhem, Arnhem

    • Parttime, 30 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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