Food jobs

  1. New
    Senior Chef de Parti

    Clayton Hotel Amsterdam American, Amsterdam

    • Fulltime, 38 hour weekly
  2. New
    Chef de Parti

    Clayton Hotel Amsterdam American, Amsterdam

    • Fulltime, 38 hour weekly
  3. Send me jobs from this search
  4. New
    Breakfast Chef

    The Hague Marriott, The Hague

    • Fulltime
  5. New
    Runner

    Volkshotel, Amsterdam

    • Side job, 12 - 21 hour weekly
  6. New
    Shiftleader Canvas

    Volkshotel, Amsterdam

    • Parttime, 32 - 38 hour weekly
  7. New
    Canvas Waitstaff

    Volkshotel, Amsterdam

    • Parttime, 16 - 38 hour weekly
  8. New
    Medewerker Afwas Parttime

    DoubleTree by Hilton Royal Parc Soestduinen, Soest

    • Parttime, 1 - 38 hour weekly
  9. New
    Medewerker algemene dienst (parttime)

    Mercure Hotel Tilburg Centrum, Tilburg

    • Parttime, 8 - 22 hour weekly
    • € 15 - 16
  10. New
    Medewerker Housekeeping (Parttime)

    Mercure Hotel Tilburg Centrum, Tilburg

    • Parttime, 4 - 30 hour weekly
    • € 15 - 16
  11. New
    Ontbijt medewerker

    Landhuishotel de Bloemenbeek, De Lutte

    • Parttime, 8 - 28 hour weekly
  12. New
    Chef de rang

    Landhuishotel de Bloemenbeek, De Lutte

    • Fulltime
  13. New
    Chef de rang

    Landhuishotel de Bloemenbeek, De Lutte

    • Parttime, 8 - 32 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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