Food jobs

  1. New
    Souschef Lunch

    Hotel & Congrescentrum Mennorode, Elspeet

    • Parttime, 32 - 38 hour weekly
    • € 2,581 - 3,209
  2. New
    Supervisor Huishouding

    Hotel & Congrescentrum Mennorode, Elspeet

    • Parttime, 24 - 38 hour weekly
  3. Send me jobs from this search
  4. New
    Zelfstandig werkend kok

    Hotel & Congrescentrum Mennorode, Elspeet

    • Fulltime, 32 - 38 hour weekly
  5. New
    Medewerker Banqueting

    Hotel & Congrescentrum Mennorode, Elspeet

    • Parttime, 24 - 32 hour weekly
  6. New
    Medewerker Bediening

    Hotel & Congrescentrum Mennorode, Elspeet

    • Parttime, 32 - 38 hour weekly
  7. New
    Medewerker Huishouding

    Hotel & Congrescentrum Mennorode, Elspeet

    • Parttime, 24 - 28 hour weekly
  8. New
    Medewerker Spoelkeuken

    Hotel & Congrescentrum Mennorode, Elspeet

    • Parttime, 16 - 38 hour weekly
  9. New
    Gastheer/Gastvrouw Restaurant Parttime

    Hotel Eindhoven, Eindhoven

    • Parttime, 4 - 24 hour weekly
  10. New
    Medewerker housekeeping parttime/weekendhulp

    Gr8 Hotel Oosterhout, Oosterhout

    • Parttime, 8 - 24 hour weekly
  11. New
    Restaurant service employee (waiter/waitress)

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
  12. New
    Breakfast employee

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
  13. New
    Independent hotel cook

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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