Food jobs

  1. New
    Zelfstandig werkend Kok

    Landgoed de Horst, Driebergen-Rijsenburg

    • Fulltime
    • € 2,505 - 3,032
  2. New
    Afwasser

    Van der Valk Hotel Den Haag-Wassenaar, Wassenaar

    • Parttime, 24 - 32 hour weekly
    • € 2,500 - 2,700
  3. Send me jobs from this search
  4. New
    Housekeeping Employee parttime

    Hotel Omega, Amsterdam

    • Parttime, 16 - 32 hour weekly
    • € 18 - 18
  5. New
    Assistent Manager

    De Kastanjehof, Lage Vuursche

    • Fulltime
    • € 2,900 - 3,600
  6. New
    Sous Chef

    De Kastanjehof, Lage Vuursche

    • Fulltime
    • € 3,300 - 4,000
  7. New
    Zelfstandig Werkend Kok

    De Kastanjehof, Lage Vuursche

    • Fulltime, 24 - 40 hour weekly
    • € 2,300 - 2,900
  8. New
    Junior Sous Chef

    De Kastanjehof, Lage Vuursche

    • Fulltime
    • € 2,600 - 3,200
  9. New
    Breakfast Chef

    De Kastanjehof, Lage Vuursche

    • Parttime, 24 - 38 hour weekly
    • € 2,400 - 2,600
  10. New
    Houseman / facility

    Zaan Hotel, Zaandam

    • Fulltime
  11. New
    CHEF-KOK THE BAR

    Grand Hotel De Draak, Bergen op Zoom

    • Fulltime, 38 hour weekly
    • € 2,400 - 3,000
  12. New
    Bartender / Gastheer (m/v) Word het gezicht van THE BAR

    Grand Hotel De Draak, Bergen op Zoom

    • Fulltime, 1 - 10 hour weekly
  13. New
    Assistent Restaurant Manager/sommelier

    Grand Hotel De Draak, Bergen op Zoom

    • Fulltime, 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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