Food jobs

  1. Zelfstandig Werkend Kok

    Lake Resort - Beekse Bergen, Hilvarenbeek

    • Parttime, 24 - 32 hour weekly
    • € 2,705 - 3,669
  2. Supervisor Food & Beverage

    Safari Resort - Beekse Bergen, Hilvarenbeek

    • Parttime, 32 - 38 hour weekly
    • € 2,705 - 3,295
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  4. Interieurverzorger

    Safari Resort - Beekse Bergen, Hilvarenbeek

    • Parttime, 15 - 25 hour weekly
  5. Supervisor Food & Beverage

    Lake Resort - Beekse Bergen, Hilvarenbeek

    • Parttime, 32 - 38 hour weekly
    • € 2,705 - 3,295
  6. Sous Chef

    Safari Hotel - Beekse Bergen, Hilvarenbeek

    • Fulltime
  7. Floor Supervisor

    Carlton President, Utrecht

    • Parttime, 15 - 38 hour weekly
  8. Souschef

    Carlton President, Utrecht

    • Fulltime
  9. Housekeeping Attendant

    Carlton President, Utrecht

    • Parttime, 8 - 32 hour weekly
  10. Head Chef, General Kitchen

    Pillows Grand Boutique Hotel Maurits At The Park , Amsterdam

    • Fulltime
  11. Room Attendant

    Pillows Grand Boutique Hotel Maurits At The Park , Amsterdam

    • Fulltime
  12. Medewerker Afwas Parttime

    DoubleTree by Hilton Royal Parc Soestduinen, Soest

    • Parttime, 1 - 38 hour weekly
  13. Food and Drinks medewerker

    DoubleTree by Hilton Royal Parc Soestduinen, Soest

    • Side job, 2 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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