Food jobs

  1. Zelfstandig werkend kok

    Van Der Valk Hotel De Bilt-Utrecht, De Bilt

    • Fulltime
  2. Leerling Gastheer/Gastvrouw

    Van Der Valk Hotel De Bilt-Utrecht, De Bilt

    • Fulltime
  3. Send me jobs from this search
  4. Leerling Kok

    Van Der Valk Hotel De Bilt-Utrecht, De Bilt

    • Fulltime
  5. Assistent Restaurant Manager

    Van Der Valk Hotel De Bilt-Utrecht, De Bilt

    • Fulltime
  6. Senior Housekeeping Employee

    Hotel de Hallen, Amsterdam

    • Fulltime
  7. Medewerker in de bediening 32 -38 uur

    Golden Tulip Hotel Central, Den Bosch

    • Parttime, 32 - 38 hour weekly
    • € 2,455
  8. Zelfstandig werkend kok

    Blanckthys, Voeren

    • Parttime, 28 - 36 hour weekly
    • € 2,505 - 3,033
  9. Supervisor Restaurant

    Van der Valk Hotel Amsterdam Zuidas, Amsterdam

    • Fulltime
    • € 2,500 - 3,000
  10. Breakfast employee

    Grand Hotel Amrâth Amsterdam, Amsterdam

    • Fulltime
    • € 2,463 - 2,562
  11. Leerling Kok

    de Baak Seaside, Noordwijk

    • Internship, 38 hour weekly
    • € 500
  12. Medewerker Algemene Dienst

    de Baak Seaside, Noordwijk

    • Parttime, 15 - 38 hour weekly
    • € 2,468 - 2,582
  13. leerling en stagiaires gastheer / gastvrouw

    de Baak Seaside, Noordwijk

    • Internship, 38 hour weekly
    • € 500
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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