Food jobs

  1. New
    Assistent housekeeping manager

    Van der Valk Hotel Venlo, Venlo

    • Parttime, 20 - 24 hour weekly
  2. New
    Chef de cuisine

    Van der Valk Hotel Venlo, Venlo

    • Fulltime, 32 - 40 hour weekly
  3. Send me jobs from this search
  4. New
    F&B employee allround

    Hotel Artemis Amsterdam, Amsterdam

    • Parttime, 20 - 30 hour weekly
  5. New
    Zelfstandig Werkend Kok

    Leonardo Hotel Almere City Center, Almere

    • Fulltime, 38 hour weekly
  6. New
    Ontbijtkok, live cooking 24-38 uur @ VdV Hotel Delft A4

    Van der Valk Hotel Delft A4, Den Hoorn

    • Fulltime
    • € 2,580 - 3,209
  7. New
    Zelfstandig Werkend Kok

    Van der Valk Hotel Delft A4, Den Hoorn

    • Fulltime
    • € 2,880 - 3,507
  8. New
    Chef de Partie

    Van der Valk Hotel Delft A4, Den Hoorn

    • Fulltime
    • € 2,880 - 3,507
  9. New
    Supervisor F&B

    Van der Valk Hotel Delft A4, Den Hoorn

    • Fulltime
    • € 2,555 - 3,177
  10. New
    Allround Medewerker Spoelkeuken 38u p/wk

    Van der Valk Hotel Delft A4, Den Hoorn

    • Fulltime
    • € 2,371 - 2,519
  11. New
    Medewerker Bediening - Oproepkracht

    Landgoed Altenbroek, Voeren

    • Side job, 8 - 24 hour weekly
  12. New
    Keuken stage

    Leonardo Hotel Amsterdam City Center, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  13. New
    F&B stage

    Leonardo Hotel Amsterdam City Center, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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