Food jobs

  1. Chef de Partie

    Landgoed Altenbroek, Voeren

    • Fulltime
  2. Chef de Partie

    Landgoed Altenbroek, Voeren

    • Parttime, 16 - 32 hour weekly
  3. Send me jobs from this search
  4. medewerker housekeeping

    Berlage Hotel Den Haag, The Hague

    • Parttime, 16 - 32 hour weekly
  5. Medewerker Bediening Ontbijt (weekend bijbaan)

    Bilderberg Parkhotel, Rotterdam

    • Fulltime, 4 - 38 hour weekly
  6. Sous chef

    Landgoed Huize Bergen, Vught

    • Fulltime
    • € 2,829 - 3,580
  7. Housekeeping Floor Supervisor

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,580 - 2,650
  8. Chef de Partie

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,580 - 2,800
  9. Trainee F&B Supervisor

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 800
  10. Room Attendant

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,402 - 2,500
  11. Bartender Part-time / On Call

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Side job, 4 hour weekly
  12. Banquet & Events Waiter(ess) Parttime/ On Call

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Side job, 4 hour weekly
  13. Demi Chef de Partie

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,443 - 2,550
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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