Food jobs

  1. Open Internship Position - September 2026

    vocoâ„¢ The Hague, The Hague

    • Internship, 38 hour weekly
    • € 750
  2. Kamer schoonmaker Novotel Maastricht

    Novotel Maastricht, Maastricht

    • Fulltime
    • € 15 - 15
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  4. F&B Internship - September 2026

    vocoâ„¢ The Hague, The Hague

    • Internship, 38 hour weekly
    • € 750
  5. Sous Chef

    vocoâ„¢ The Hague, The Hague

    • Fulltime
  6. Waiter/waitress

    Over-Amstel Boerderij, Ouderkerk aan de Amstel

    • Parttime, 4 - 32 hour weekly
    • € 2,456 - 2,583
  7. Housekeeping medewerker kamers

    Van Oys, Eijsden

    • Fulltime
  8. Bartender

    Park Plaza Victoria Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  9. Floor Manager

    Ibis Amsterdam Centre Stopera, Amsterdam

    • Fulltime, 36 - 38 hour weekly
  10. Duty Manager

    Hotel Maison Maastricht Centrum, Maastricht

    • Parttime, 32 - 38 hour weekly
  11. Zelfstandig werkend kok PT / FT

    Two Brothers Noordwijk Beach, Noordwijk

    • Parttime, 8 - 38 hour weekly
  12. F&B Supervisor

    Two Brothers Noordwijk Beach, Noordwijk

    • Fulltime
  13. Stage Front Office, Guest Relations & F&B – 5-sterren hotel

    Hotel Maison Maastricht Centrum, Maastricht

    • Internship, 38 hour weekly
    • € 750 - 750
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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