Food jobs

  1. Junior Sous Chef

    TRIBE Den Haag Centraal, The Hague

    • Fulltime, 38 hour weekly
    • € 3,000 - 3,000
  2. Restaurant Team Member bij HitchHike

    TRIBE Den Haag Centraal, The Hague

    • Side job, 6 - 8 hour weekly
    • € 2,467 - 2,519
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  4. Restaurant Team Member at HitchHike

    TRIBE Den Haag Centraal, The Hague

    • Parttime, 8 - 22 hour weekly
    • € 2,467 - 2,519
  5. Team Member Stewarding - flexibel / oproepkracht

    TRIBE Den Haag Centraal, The Hague

    • Parttime, 8 - 38 hour weekly
    • € 2,455 - 2,582
  6. F&B Breakfast Employee - PT

    Holiday Inn Express Amsterdam Schiphol, Hoofddorp

    • Parttime, 1 - 30 hour weekly
  7. Fulltime - Chef Kok Doenrade

    Kasteel Doenrade, Doenrade

    • Fulltime
    • € 3,289 - 3,679
  8. Housekeeping Supervisor

    Waldorf Astoria Amsterdam, Amsterdam

    • Fulltime
  9. Chef de Partie

    Waldorf Astoria Amsterdam, Amsterdam

    • Fulltime
  10. Food and Drink Intern

    Waldorf Astoria Amsterdam, Amsterdam

    • Internship, 38 hour weekly
    • € 800
  11. Food and Drink Management Intern

    Waldorf Astoria Amsterdam, Amsterdam

    • Internship, 38 hour weekly
  12. Kitchen Pastry Intern

    Waldorf Astoria Amsterdam, Amsterdam

    • Internship, 38 hour weekly
  13. Jr. Sous Chef Breakfast

    Waldorf Astoria Amsterdam, Amsterdam

    • Fulltime
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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