Food jobs

  1. Bijbaan Bediening Events

    Parc Broekhuizen, Leersum

    • Parttime, 1 - 40 hour weekly
  2. Leerling bediening | Voltaire (1*)

    Parc Broekhuizen, Leersum

    • Internship, 1 - 40 hour weekly
  3. Send me jobs from this search
  4. 1e medewerker Banqueting

    Golden Tulip Hotel Central, Den Bosch

    • Fulltime, 32 - 38 hour weekly
    • € 2,371 - 2,520
  5. Medewerker afwas

    Golden Tulip Hotel Central, Den Bosch

    • Parttime, 15 - 38 hour weekly
  6. Housekeeping Attendant

    Radisson Blu Hotel, Amsterdam City Center, Amsterdam

    • Fulltime, 38 hour weekly
  7. Meeting and Events Operations Trainee (Januari 2026)

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Internship, 8 - 38 hour weekly
  8. Employee housekeeping

    Postillion Hotel Utrecht Bunnik, Bunnik

    • Fulltime, 4 - 38 hour weekly
  9. Hoofd Horeca voor NIEUW restaurant

    Lake Resort - Beekse Bergen, Hilvarenbeek

    • Parttime, 32 - 38 hour weekly
  10. F&B Manager

    Crowne Plaza Maastricht, Maastricht

    • Fulltime
  11. Schoonmaak Algemene Ruimtes

    Crowne Plaza Maastricht, Maastricht

    • Fulltime, 20 - 25 hour weekly
  12. Allround Hospitality Medewerker

    Hotel Theater Figi, Zeist

    • Parttime, 5 - 38 hour weekly
  13. Zelfstandig werkend kok

    Hotel Theater Figi, Zeist

    • Parttime, 24 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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