Food jobs

  1. Chef de Partie In Room Dining

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  2. Housekeeping & Quality Supervisor

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  3. Send me jobs from this search
  4. Housekeeping Employee

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  5. Turndown Employee

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  6. Chef de Partie Breakfast

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  7. Banqueting Trainee

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Internship, 38 hour weekly
    • € 750
  8. BREAKFAST CHEF

    Leonardo Royal Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  9. BREAKFAST CHEF

    Leonardo Hotel Amsterdam Rembrandtpark, Amsterdam

    • Fulltime, 38 hour weekly
  10. Voorvrouw Turndown

    Van Oys, Eijsden

    • Fulltime, 10 hour weekly
  11. Shiftleader Ontbijt

    The Market Hotel by WestCord, Groningen

    • Fulltime, 20 - 38 hour weekly
  12. Shiftleader Ontbijt

    The Market Hotel by WestCord, Groningen

    • Parttime, 20 - 38 hour weekly
  13. F&B Supervisor Restaurant Sophia

    Carlton Ambassador Hotel, The Hague

    • Fulltime
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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