Food jobs

  1. Cluster Group Reservations Coordinator/Executive

    IHCP Hotels Support Office, Hoofddorp

    • Fulltime, 32 - 38 hour weekly
    • € 2,645 - 3,289
  2. Cluster Meeting & Events Trainee

    IHCP Hotels Support Office, Hoofddorp

    • Internship, 32 - 38 hour weekly
    • € 800 - 800
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  4. F&B Supervisor (FT)

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,505 - 2,600
  5. Zelfstandig Werkend Kok

    WestCord Hotel Eindhoven, Eindhoven

    • Fulltime, 32 - 38 hour weekly
  6. Part Time Medewerker Housekeeping

    Kasteel de Wittenburg, Wassenaar

    • Parttime, 1 - 24 hour weekly
  7. Reservations and Events Trainee

    TRIBE Den Haag Centraal, The Hague

    • Internship, 32 - 38 hour weekly
    • € 400 - 500
  8. Housekeeper

    Boshotel Zoomers, Castricum

    • Parttime, 16 - 20 hour weekly
  9. Restaurant & Bar Supervisor

    Movenpick Hotel Amsterdam City Centre, Amsterdam

    • Fulltime, 38 hour weekly
  10. Medewerker Spoelkeuken

    Efteling Grand Hotel, Kaatsheuvel

    • Parttime, 20 - 32 hour weekly
  11. Shiftleader Restaurant

    Efteling Grand Hotel, Kaatsheuvel

    • Parttime, 32 - 36 hour weekly
    • € 2,789 - 3,631
  12. Medewerker Bediening

    Efteling Grand Hotel, Kaatsheuvel

    • Parttime, 16 - 38 hour weekly
    • € 2,469 - 2,809
  13. Zelfstandig Werkend Kok

    Efteling Grand Hotel, Kaatsheuvel

    • Parttime, 28 - 32 hour weekly
    • € 2,654 - 3,317
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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