Food jobs

  1. Kitchen assistent

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
  2. Barkeeper (restaurant)

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
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  4. Groups, Meetings & Events Specialist

    Amsterdam Marriott Hotel, Amsterdam

    • Fulltime
    • € 2,645 - 2,800
  5. Kitchenhelp

    The Den 's-Hertogenbosch, Tribute Portfolio by Marriott Int., Den Bosch

    • Parttime, 15 - 38 hour weekly
  6. Food & Beverage Server High-End Dining - The Gate

    Sheraton Amsterdam Airport Hotel & Conference Center , Schiphol

    • Fulltime
  7. Food & Beverage Intern

    Sheraton Amsterdam Airport Hotel & Conference Center , Schiphol

    • Internship, 22 - 38 hour weekly
  8. Food & Beverage Attendant - COMMUNE

    Sheraton Amsterdam Airport Hotel & Conference Center , Schiphol

    • Fulltime
  9. F&B Supervisor

    Postillion Hotel Deventer, Deventer

    • Fulltime, 38 hour weekly
  10. Zelfstandigwerkend kok (parttime)

    Mercure Hotel Groningen Martiniplaza, Groningen

    • Parttime, 16 - 20 hour weekly
  11. Back of House Manager

    Renaissance Amsterdam Hotel, Amsterdam

    • Fulltime
  12. Sous Chef

    Park Plaza Amsterdam Airport, Lijnden

    • Fulltime, 38 hour weekly
  13. Housekeeping Supervisor

    Cityden Zuidas, Amstelveen

    • Fulltime
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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