Food jobs

  1. F&B Stagiair / Intern

    Clayton Hotel Amsterdam American, Amsterdam

    • Internship, 38 hour weekly
  2. Allround Medewerker m/v Parttime

    ibis budget Rotterdam The Hague Airport, Rotterdam

    • Parttime, 8 - 24 hour weekly
  3. Send me jobs from this search
  4. Kitchen employee (English)

    Stayokay Vondelpark, Amsterdam

    • Parttime, 16 - 38 hour weekly
  5. Kitchen employee (English)

    Stayokay Vondelpark, Amsterdam

    • Parttime, 16 - 38 hour weekly
  6. Kitchen employee (English)

    Stayokay Vondelpark, Amsterdam

    • Parttime, 16 - 38 hour weekly
  7. Kitchen employee (English)

    Stayokay Vondelpark, Amsterdam

    • Parttime, 16 - 38 hour weekly
  8. Kitchen employee (English)

    Stayokay Vondelpark, Amsterdam

    • Parttime, 16 - 38 hour weekly
  9. Breakfast Employee - 2 days per week

    Fita Hotel Amsterdam, Amsterdam

    • Parttime, 12 hour weekly
    • € 2,400 - 2,600
  10. Bartender

    Hotel Arena, Amsterdam

    • Fulltime
  11. Independently working cook

    Postillion Hotel Arnhem, Arnhem

    • Fulltime, 38 hour weekly
  12. Medewerker F&B

    Landgoed Huize Bergen, Vught

    • Fulltime
    • € 2,462 - 2,778
  13. Horeca medewerker Eigentijdserf (Hutten)

    Eigentijdserf, Oost-, West- en Middelbeers

    • Parttime, 2 - 16 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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