Food jobs

  1. Intern Quality Management

    NH Conference Centre Leeuwenhorst, Noordwijkerhout

    • Internship, 32 - 38 hour weekly
    • € 750
  2. Food & Beverage Employee| 8 - 38 hours

    NH Conference Centre Leeuwenhorst, Noordwijkerhout

    • Fulltime
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  4. Food & Beverage Supervisor | 32 - 38 uur

    NH Conference Centre Leeuwenhorst, Noordwijkerhout

    • Fulltime
  5. Intern Food & Beverage

    NH Conference Centre Leeuwenhorst, Noordwijkerhout

    • Internship, 24 - 38 hour weekly
    • € 750
  6. Hotel Cleaning Attendant – Public Areas | 24–38 hours

    NH Conference Centre Leeuwenhorst, Noordwijkerhout

    • Fulltime
  7. Duty Manager

    Hotel Maison Maastricht Centrum, Maastricht

    • Parttime, 32 - 38 hour weekly
  8. Housekeeping medewerker oproep

    Hotel van Saaze, Kraggenburg

    • Parttime, 1 - 16 hour weekly
  9. eerste medewerker bediening 2-3 dagen

    Hotel van Saaze, Kraggenburg

    • Parttime, 12 - 16 hour weekly
  10. Housekeeping Employee 2/3 days

    Hotel van Saaze, Kraggenburg

    • Parttime, 5 - 23 hour weekly
  11. JUNIOR SOUS CHEF

    Hotel Flora Batava, Nieuwersluis

    • Fulltime
  12. HOUSEKEEPING MEDEWERKER

    Hotel Flora Batava, Nieuwersluis

    • Parttime, 24 - 38 hour weekly
    • € 2,422 - 2,520
  13. SUPERVISOR BEDIENING

    Hotel Flora Batava, Nieuwersluis

    • Fulltime
    • € 2,500 - 2,800
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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