Food jobs

  1. Horeca Medewerker Bar/ Bediening - NY Basement

    Hotel New York, Rotterdam

    • Fulltime, 16 - 38 hour weekly
  2. Waiter/Waitress

    Park Plaza Utrecht, Utrecht

    • Fulltime, 38 hour weekly
  3. Send me jobs from this search
  4. Waiting staff

    Postillion Hotel Deventer, Deventer

    • Fulltime, 24 - 38 hour weekly
  5. Employee dishwashing kitchen

    Postillion Hotel Arnhem, Arnhem

    • Fulltime, 4 - 38 hour weekly
  6. Zelfstandig Werkend Kok

    Postillion Hotel Arnhem, Arnhem

    • Fulltime, 32 - 38 hour weekly
  7. Sous Chef

    Postillion Hotel Arnhem, Arnhem

    • Fulltime, 32 - 38 hour weekly
  8. Waiter/Waitress

    Park Plaza Vondelpark, Amsterdam

    • Fulltime, 38 hour weekly
  9. Housekeeping Attendant Turn Down (full-time)

    Pulitzer Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  10. Housekeeping Attendant Turn Down (part-time)

    Pulitzer Amsterdam, Amsterdam

    • Parttime, 8 - 32 hour weekly
  11. Chef de Partie Jansz.

    Pulitzer Amsterdam, Amsterdam

    • Fulltime, 42 hour weekly
  12. Chef de Partie - Current Rooftop Restaurant

    The Den 's-Hertogenbosch, Tribute Portfolio by Marriott Int., Den Bosch

    • Fulltime, 38 hour weekly
  13. Waiting staff

    Postillion Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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