Horeca Employee jobs

  1. New
    Breakfast Employee

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Fulltime
  2. New
    Casual Breakfast Employee

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Side job, 1 - 38 hour weekly
  3. Send me jobs from this search
  4. New
    Ontbijttopper! (2dagen per week)

    Banks Mansion Hotel, Amsterdam

    • Parttime, 18 - 32 hour weekly
  5. New
    Breakfast chef

    Postillion Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  6. New
    Ontbijtkok

    Hotel Nassau Breda - Autograph Collection by Marriott Int., Breda

    • Fulltime, 38 hour weekly
  7. New
    Breakfast Attendant PT

    The Den 's-Hertogenbosch, Tribute Portfolio by Marriott Int., Den Bosch

    • Parttime, 23 hour weekly
  8. New
    Sous Chef

    Hotel Nassau Breda - Autograph Collection by Marriott Int., Breda

    • Fulltime, 38 hour weekly
  9. New
    Housekeeping Employee

    Grand Hotel Amrâth Amsterdam, Amsterdam

    • Fulltime, 24 - 38 hour weekly
  10. New
    Allround Housekeeping

    Hotel Die Port van Cleve, Amsterdam

    • Fulltime
  11. New
    Zelfstandig werkend kok

    DoubleTree by Hilton Royal Parc Soestduinen, Soest

    • Fulltime
  12. New
    Houskeeping Employee public spaces (morning shift)

    Grand Hotel Amrâth Amsterdam, Amsterdam

    • Fulltime, 24 - 38 hour weekly
  13. New
    Housekeeping Turndown employee

    Grand Hotel Amrâth Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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