Horeca Employee jobs

  1. New
    Allround Host

    Bodhine Börkerheide, Westerbork

    • Fulltime
  2. New
    Breakfast Empoyee

    Novotel Maastricht, Maastricht

    • Parttime, 15 - 30 hour weekly
  3. Send me jobs from this search
  4. New
    Full Time/Part Time Waiter/Waitress

    Novotel Maastricht, Maastricht

    • Parttime, 8 - 32 hour weekly
  5. New
    CHEF BIERFABRIEK

    Leonardo Hotel Almere City Center, Almere

    • Fulltime, 38 hour weekly
  6. New
    Sous Chef

    Landgoed Mennorode, Elspeet

    • Fulltime
  7. New
    Demi Chef De Partie

    Sheraton Amsterdam Airport Hotel & Conference Center , Schiphol

    • Fulltime
  8. New
    Banqueting Employee

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  9. New
    Leerling Kok - BBL

    Landgoed Mennorode, Elspeet

    • Parttime, 32 hour weekly
  10. New
    Medewerker Bediening - oproepkracht/flexer

    Hotel Papendal, Arnhem

    • Side job, 3 hour weekly
  11. New
    Kitchen Trainee

    De Plesman, The Hague

    • Fulltime
    • € 700
  12. New
    Medewerker Bediening Meetings & Events

    Pullman Eindhoven Cocagne, Eindhoven

    • Side job, 4 - 16 hour weekly
    • € 12 - 15
  13. New
    F&B Supervisor

    ibis Amsterdam City West, Amsterdam

    • Fulltime
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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