Horeca Employee jobs

  1. Chef de Partie

    Kimpton De Witt Amsterdam, Amsterdam

    • Fulltime, 42 hour weekly
  2. Room Attendant 0-hour Holiday Inn Express Deventer

    Holiday Inn Express Deventer, Deventer

    • Parttime, 8 - 32 hour weekly
  3. Send me jobs from this search
  4. Ontbijt medewerker

    Landhuishotel de Bloemenbeek, De Lutte

    • Parttime, 24 - 38 hour weekly
  5. Chef de rang

    Landhuishotel de Bloemenbeek, De Lutte

    • Fulltime
  6. Chef de rang

    Landhuishotel de Bloemenbeek, De Lutte

    • Parttime, 8 - 32 hour weekly
  7. Sales (stage)

    Inntel Hotels Den Haag Marina Beach, The Hague

    • Internship, 32 - 38 hour weekly
  8. Cleaner

    Inntel Hotels Den Haag Marina Beach, The Hague

    • Parttime, 1 - 38 hour weekly
  9. F&B Supervisor

    Inntel Hotels Den Haag Marina Beach, The Hague

    • Fulltime
    • € 2,432 - 2,858
  10. Algemene Dienst

    Inntel Hotels Den Haag Marina Beach, The Hague

    • Fulltime, 8 - 40 hour weekly
  11. Medewerker bediening

    Inntel Hotels Den Haag Marina Beach, The Hague

    • Parttime, 1 - 38 hour weekly
  12. Nachtmedewerker algemene dienst

    Inntel Hotels Den Haag Marina Beach, The Hague

    • Parttime, 16 - 24 hour weekly
  13. Zelfstandig werkend kok

    Zaan Hotel, Zaandam

    • Fulltime, 8 - 32 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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