Horeca Employee jobs

  1. Kitchen Porter

    Room Mate Bruno, Rotterdam

    • Parttime, 23 - 32 hour weekly
  2. Public Area Cleaner

    Hotel Nassau Breda - Autograph Collection by Marriott Int., Breda

    • Fulltime, 15 - 38 hour weekly
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  4. Gastheer/vrouw voor ons Poterne restaurant

    Fort Resort Beemster, Zuidoostbeemster

    • Fulltime
  5. Housekeeping Employee

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Fulltime
  6. Host

    Leonardo Hotel Eindhoven City Center, Eindhoven

    • Parttime, 1 - 24 hour weekly
  7. Allround ontbijtmedewerker / receptie

    Hotel van Walsum, Rotterdam

    • Parttime, 26 hour weekly
  8. parttime housekeeping 20 uur

    Hotel van Walsum, Rotterdam

    • Parttime, 20 hour weekly
  9. Celia Bartender

    Kimpton De Witt Amsterdam, Amsterdam

    • Fulltime, 42 hour weekly
  10. Public Area / Room Attendant Full Time

    Radisson Hotel and Suites Amsterdam South, Amstelveen

    • Fulltime
  11. Room attendant (part-time)

    Radisson Hotel and Suites Amsterdam South, Amstelveen

    • Parttime, 8 - 32 hour weekly
  12. Breakfast Empoyee

    Novotel Maastricht, Maastricht

    • Parttime, 15 - 30 hour weekly
  13. Breakfast Employee - 2 days per week

    Fita Hotel Amsterdam, Amsterdam

    • Parttime, 12 hour weekly
    • € 2,400 - 2,600
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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