Horeca Employee jobs

  1. Zelfstandig Werkend Kok

    Hotel Des Indes, The Hague

    • Fulltime
  2. Bartender FT

    Hotel Des Indes, The Hague

    • Fulltime
  3. Send me jobs from this search
  4. Chef de Parti

    Hotel Des Indes, The Hague

    • Fulltime
  5. Ontbijt medewerker FT

    Hotel Des Indes, The Hague

    • Fulltime
  6. Barmedewerker

    Blue Collar Hotel - Stayokay Eindhoven, Eindhoven

    • Side job, 1 - 38 hour weekly
  7. Sous Chef

    Pullman Eindhoven Cocagne, Eindhoven

    • Fulltime
    • € 3,139 - 3,466
  8. Zelfstandig werkend Kok

    Novotel Den Haag City Centre, The Hague

    • Fulltime
    • € 2,711 - 2,821
  9. Commis Chef

    Hyatt Regency Amsterdam, Amsterdam

    • Fulltime
  10. F&B SUPERVISOR

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Fulltime
    • € 2,505 - 3,055
  11. WAITER

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Fulltime
    • € 2,462 - 2,778
  12. BANQUETING EMPLOYEE

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Parttime, 30 - 38 hour weekly
  13. CHEF

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Fulltime, 38 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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