Horeca Employee jobs

  1. Intern Food & Beverage

    Tivoli Doelen Amsterdam, Amsterdam

    • Internship, 30 - 38 hour weekly
    • € 750
  2. Intern Housekeeping Quality Management

    Tivoli Doelen Amsterdam, Amsterdam

    • Internship, 30 - 38 hour weekly
    • € 750
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  4. Service Employee

    The Lobby Fizeaustraat, Amsterdam

    • Parttime, 1 - 38 hour weekly
  5. Breakfast Waiter

    De Plesman, The Hague

    • Fulltime
    • € 2,505 - 3,033
  6. Medewerker Afwas Parttime

    DoubleTree by Hilton Royal Parc Soestduinen, Soest

    • Parttime, 1 - 38 hour weekly
  7. F&B Management Internship

    De Plesman, The Hague

    • Fulltime
    • € 700
  8. Chef de rang

    Landhuishotel de Bloemenbeek, De Lutte

    • Parttime, 8 - 32 hour weekly
  9. Chef de rang

    Landhuishotel de Bloemenbeek, De Lutte

    • Fulltime
  10. Medewerker housekeeping parttime

    Gr8 Hotel Sevenum, Sevenum

    • Parttime, 24 hour weekly
  11. Medewerker housekeeping parttime/weekendhulp

    Gr8 Hotel Oosterhout, Oosterhout

    • Parttime, 4 - 16 hour weekly
    • € 2,422 - 2,500
  12. Housekeeper at Bunk Utrecht

    Bunk Utrecht, Utrecht

    • Fulltime
  13. Housekeeping Supervisor

    Postillion Hotel Arnhem, Arnhem

    • Fulltime, 32 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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