Horeca Employee jobs

  1. Part-time Banqueting Employee – 5*Hotel | Amsterdam

    Career Coach

    • Parttime, 16 - 32 hour weekly
  2. Send me jobs from this search
  3. Zelfstandig werkend kok - Fulltime

    Kasteel Doenrade, Doenrade

    • Fulltime
    • € 2,505 - 3,033
  4. Housekeeping medewerker - parttime

    Hotel Kint, Valkenburg

    • Parttime, 8 - 28 hour weekly
  5. F&B Associate - 0 hours

    The Rebyl Nijmegen A Tribute Portfolio, Nijmegen

    • Parttime, 7 - 38 hour weekly
    • € 14 - 15
  6. Chef de Partie - Serre Kitchen

    Hotel Okura Amsterdam, Amsterdam

    • Fulltime
  7. Demi Chef de Partie - Serre Kitchen

    Hotel Okura Amsterdam, Amsterdam

    • Fulltime
  8. Steward (part-time) starting in October

    Crowne Plaza Amsterdam - South, Amsterdam

    • Parttime, 1 - 38 hour weekly
  9. Kitchenhelp

    The Den 's-Hertogenbosch, Tribute Portfolio by Marriott Int., Den Bosch

    • Parttime, 7 - 38 hour weekly
    • € 1,975 - 2,043
  10. F&B Associate

    The Den 's-Hertogenbosch, Tribute Portfolio by Marriott Int., Den Bosch

    • Parttime, 30 hour weekly
    • € 1,975 - 2,043
  11. Cook Part Time

    Holiday Inn Express Amsterdam - North Riverside, Amsterdam

    • Parttime, 6 - 14 hour weekly
    • € 990 - 991
  12. F&B Attendant 0 Hours

    Holiday Inn Express Amsterdam - North Riverside, Amsterdam

    • Parttime, 7 - 38 hour weekly
    • € 15 - 15
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

Be the first one to receive jobs for Banqueting / Bar / Housekeeping / Kitchen / Restaurant / Roomservice / Stewarding


(You can unsubscribe by clicking on the link in the email)