(Demi) Chef de Partie Pastry - Amsterdam

DoubleTree by Hilton Amsterdam Centraal Station Amsterdam

• Fulltime
• n.v.t.
• 2 - 5 Years of experience
• Language: EN
• Operational
• Kitchen

1. Apply
2. Save
3. Share

Always wanted to work in the largest hotel in the center of Amsterdam?

DoubleTree by Hilton Amsterdam Centraal Station offers great views, exceptional service and vibrant food & beverage outlets and is currently looking for (Demi) Chef de Partie Pastry to join the Kitchen team.

Our hotel features an award-winning rooftop bar & terrace, pop-up restaurant Eastwood Beer & Grill, a Lobby Bar including our own in-house library, our own LOT61 Store, Amsterdam's most extensive breakfast buffet, fifteen versatile meeting rooms and 557 guest rooms.

Exciting news! Our hotel is in the midst of an extensive renovation, including the rebranding and repositioning of all Food & Beverage spaces throughout 2024. LuminAir, our rooftop bar, has already undergone an impressive rebrand and has reopened in June 2023. Stay tuned for further enhancements, including the redesign of our room inventory, as part of this comprehensive project!

​Are you looking for a workplace that combines a high level of service with a casual atmosphere? Look no further!

And, before we forget, in addition to the many facilities within our hotel, you can of course enjoy Hilton service yourself, worldwide and at a discount!

Who are we looking for / What will you be doing? 

Join our fantastic Team as our new (Demi) Chef de Partie Pastry. This is a fantastic opportunity for someone wishing to play an integral part in working in a newly rebranded hotel, helping to shape this hotel into a destination of choice for both business and leisure travellers.

This position includes the following main tasks:

• You will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. 
• You will be required to assist with food cost controls
• You will prepare and present high quality dishes within company guidelines
• Keep all working areas clean and tidy and ensure no cross contamination
• Prepare all mis-en-place for all relevant menus
• Assist in positive outcomes from guest queries in a timely and efficient manner
• Assist other departments wherever necessary and maintain good working relationships
• Comply with hotel security, fire regulations and all health and safety and food safety legislation

To successfully fulfil this position we are looking for an organized, pro-active and involved Culinary enthusiast who can delight our guests with his culinary skills Therefore, we are looking for the following attitude and skills:

• Be environmentally aware
• A positive, proactive attitude.
• You have good communication skills in English, both vocally and written. Any other languages would be an advantage.

Equally important, what do we offer?

Being part of our team as (Demi) Chef de Partie Pastry means becoming a team member for one of the best employers in the Netherlands. Because taking care of our team is our top priority!

You will notice this by the following, among other things:

• A competitive salary
• Hilton Team Member benefits, which means nights from €40 incl. breakfast in Hilton hotels (+7,000 destinations) around the world
• The opportunity to offer Friends & Family Discounted Rates to thirty Friends & Family Members
• Growth and training opportunities, including through Harvard Learning and Hilton University
• Global career opportunities
• Wellness initiatives to help you thrive and be your best self
• Travel reimbursement starting at 0 km
• A pleasant, international work environment
• The best staff parties
• 50% Food & Beverage discount in our F&B Outlets
• Up to 50% Food & Beverage discount in various restaurants in Amsterdam affiliated with the Black Card scheme
• 50% Food & Beverage discount in other Hilton Hotels in the Netherlands
• Possibility to lease an e-bike at a very favorable rate 
• Free use of our fitness centre