Kitchen jobs

  1. THE BAR KOK

    Grand Hotel De Draak, Bergen op Zoom

    • Parttime, 20 - 32 hour weekly
  2. Ontbijtkok

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 24 - 38 hour weekly
  3. Send me jobs from this search
  4. Banqueting Sous-Chef

    Mainport Hotel Rotterdam, Rotterdam

    • Fulltime
  5. Chef de Parti

    Novotel Amsterdam Schiphol Airport, Hoofddorp

    • Fulltime, 24 - 38 hour weekly
  6. Ontbijt Chef

    Novotel Amsterdam Schiphol Airport, Hoofddorp

    • Fulltime, 22 - 38 hour weekly
  7. Leerling Keuken

    Novotel Amsterdam Schiphol Airport, Hoofddorp

    • Vocational education, 32 - 38 hour weekly
  8. Medewerker Keuken

    Efteling Loonsche Land, Kaatsheuvel

    • Parttime, 32 - 38 hour weekly
  9. Breakfast chef

    Postillion Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  10. Zelfstandig Werkend Kok (Fulltime/Parttime)

    Hotel De Rustende Jager, Nieuw-Vennep

    • Fulltime
  11. Chef de Parti

    Hotel Des Indes, The Hague

    • Fulltime
  12. Ontbijtkok

    The Harbour Club Vinkeveen, Vinkeveen

    • Fulltime, 38 hour weekly
  13. Ontbijtkok

    Novotel Rotterdam Brainpark, Rotterdam

    • Parttime, 22 - 38 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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