Kitchen jobs

  1. New
    Kitchen assistant / dishwasher

    Ambassade Hotel, Amsterdam

    • Parttime, 16 - 32 hour weekly
    • € 15
  2. New
    Independent Chef de Partie

    Ambassade Hotel, Amsterdam

    • Fulltime
    • € 2,575 - 2,800
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  4. New
    F&B Stagiaire

    TRIBE Den Haag Centraal, The Hague

    • Internship, 38 hour weekly
    • € 500
  5. New
    Chef-kok

    de Baak Seaside, Noordwijk

    • Fulltime
    • € 3,344 - 4,326
  6. New
    Leerling Kok

    de Baak Seaside, Noordwijk

    • Internship, 38 hour weekly
    • € 500
  7. New
    Medewerker Algemene Dienst

    de Baak Seaside, Noordwijk

    • Parttime, 15 - 38 hour weekly
    • € 2,395 - 2,519
  8. New
    Zelfstandig werkend Kok

    de Baak Seaside, Noordwijk

    • Fulltime
    • € 2,443 - 2,958
  9. New
    Interim - Sous Chef

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 1 - 38 hour weekly
  10. New
    Chef de Partie

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 1 - 38 hour weekly
  11. New
    Breakfast Cook

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 8 - 38 hour weekly
  12. New
    Sushi Chef

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 1 - 38 hour weekly
  13. New
    Chef de Partie - Mondi Skybar

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 30 - 38 hour weekly
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    1. Hotel jobs Amsterdam
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Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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