Food jobs

  1. Closing soon
    F&B Trainee

    Hampton by Hilton Amsterdam Airport Schiphol, Hoofddorp

    • Internship, 20 hour weekly
  2. Closing soon
    Allround F&B/Restaurant employee

    Hampton by Hilton Amsterdam Airport Schiphol, Hoofddorp

    • Fulltime
  3. Send me jobs from this search
  4. Breakfast Cook

    The Den 's-Hertogenbosch, Tribute Portfolio by Marriott Int., Den Bosch

    • Fulltime, 38 hour weekly
  5. Food & Beverage Supervisor

    Holiday Inn Express Amsterdam - North Riverside, Amsterdam

    • Fulltime, 36 - 38 hour weekly
  6. Closing soon
    Leerzame Front Office stage

    ibis Styles Den Haag Scheveningen, The Hague

    • Internship, 32 - 38 hour weekly
    • € 750
  7. Closing soon
    Ontbijtkok

    Hotel Halbert, Groningen

    • Parttime, 32 - 38 hour weekly
  8. Chef de Partie

    WestCord ART Hotel Amsterdam, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  9. Chef de Partie

    WestCord ART Hotel Amsterdam, Amsterdam

    • Parttime, 32 - 38 hour weekly
  10. Closing soon
    Ochtendmens - ontbijt

    Hotel Meyer, Bergen aan Zee

    • Parttime, 4 - 30 hour weekly
  11. Closing soon
    Zelfstandig werkend Kok

    Hotel Meyer, Bergen aan Zee

    • Fulltime
  12. Closing soon
    Medewerker Huishouding & Ontbijt

    Hotel Meyer, Bergen aan Zee

    • Parttime, 6 - 25 hour weekly
  13. Closing soon
    Allround Medewerker m/v Parttime

    ibis budget Rotterdam The Hague Airport, Rotterdam

    • Parttime, 8 - 24 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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