Food jobs

  1. Closing soon
    Assistent F&B Manager

    Floor17, Amsterdam

    • Fulltime, 38 hour weekly
  2. Closing soon
    Bijbaan bediening

    Bilderberg Garden Hotel, Amsterdam

    • Side job, 6 - 15 hour weekly
  3. Send me jobs from this search
  4. Closing soon
    Hulp Kok Weekenden

    The Market Hotel by WestCord, Groningen

    • Parttime, 30 - 32 hour weekly
  5. Closing soon
    Zelfstandig Werkend Kok

    The Market Hotel by WestCord, Groningen

    • Fulltime
  6. Closing soon
    Junior medewerker bediening

    Hotel Noordzee, Katwijk

    • Parttime, 4 - 28 hour weekly
  7. Closing soon
    Allround medewerker bediening/chef bediening

    Hotel Noordzee, Katwijk

    • Parttime, 24 - 32 hour weekly
  8. Closing soon
    F&B Breakfast Employee - Part Time

    Holiday Inn Express Amsterdam - South, Amsterdam

    • Parttime, 23 hour weekly
    • € 1,425
  9. Closing soon
    Banqueting Employee

    Leonardo Hotel Amsterdam City Center, Amsterdam

    • Fulltime, 8 - 38 hour weekly
  10. Closing soon
    Restaurant Manager

    The Social Hub Amsterdam City, Amsterdam

    • Fulltime
  11. Chef de Partie

    Hotel Nassau Breda - Autograph Collection by Marriott Int., Breda

    • Fulltime, 38 hour weekly
  12. Employee housekeeping

    Postillion Convention Centre WTC Rotterdam, Rotterdam

    • Fulltime, 32 hour weekly
  13. Ontbijt Kok

    Hotel Arsenaal Delft, Delft

    • Parttime, 4 - 24 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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