Food jobs

  1. Restaurant Waiter Royal98

    ROYAL98, Amsterdam

    • Fulltime, 700 - 2300 hour weekly
  2. Leerling Kok

    Movenpick Hotel Amsterdam City Centre, Amsterdam

    • Fulltime, 1 - 38 hour weekly
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  4. Demi Chef de Partie - Breman Brasserie

    Ibis Amsterdam Centre Stopera, Amsterdam

    • Fulltime, 36 - 38 hour weekly
  5. Waiter - Fulltime

    Pestana Amsterdam, Amsterdam

    • Fulltime, 8 - 38 hour weekly
  6. Bartender

    Westcord Fashion Hotel Amsterdam, Amsterdam

    • Fulltime, 4 - 38 hour weekly
  7. Zelfstandig werkend kok FLOATS by H2OTEL

    FLOATS Hotel, Rotterdam

    • Parttime, 24 - 38 hour weekly
  8. Housekeeping Supervisor Court Hotel

    Restaurant De Rechtbank, Utrecht

    • Parttime, 28 - 30 hour weekly
    • € 2,455 - 2,773
  9. Restaurant service employee (OZO Hotels Arena Amsterdam)

    OZO Hotel President, Hoofddorp

    • Parttime, 8 - 16 hour weekly
  10. Sous Chef - FLOATS by H2OTEL & ALTSTADT Rotterdam

    FLOATS Hotel, Rotterdam

    • Fulltime
    • € 2,800 - 3,800
  11. F&B Associate - PT/FT

    The Hague Marriott, The Hague

    • Fulltime
  12. Zelfstandig werkend kok

    Blue Collar Hotel - Stayokay Eindhoven, Eindhoven

    • Fulltime, 28 - 38 hour weekly
  13. Housekeeping medewerker

    Blue Collar Hotel - Stayokay Eindhoven, Eindhoven

    • Side job, 1 - 32 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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