Food jobs

  1. New
    F&B MEDEWERKER

    Leonardo Hotel Lelystad City Center, Lelystad

    • Parttime, 8 - 38 hour weekly
    • € 2,455 - 2,583
  2. New
    WAITER

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Fulltime
    • € 2,462 - 2,778
  3. Send me jobs from this search
  4. New
    F&B SUPERVISOR

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Fulltime
    • € 2,505 - 3,055
  5. New
    BANQUETING SUPERVISOR

    Leonardo Royal Hotel Den Haag Promenade, The Hague

    • Fulltime
    • € 2,505 - 3,032
  6. New
    BREAKFAST CHEF

    Leonardo Hotel Amsterdam Rembrandtpark, Amsterdam

    • Fulltime, 38 hour weekly
  7. New
    CHEF DE PARTIE

    Leonardo Hotel Amsterdam Rembrandtpark, Amsterdam

    • Fulltime, 38 hour weekly
  8. New
    CHEF

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Fulltime, 38 hour weekly
  9. New
    BREAKFAST CHEF

    Leonardo Hotel Vinkeveen Amsterdam, Vinkeveen

    • Fulltime, 38 hour weekly
  10. New
    CHEF DE PARTIE

    Leonardo Hotel Vinkeveen Amsterdam, Vinkeveen

    • Fulltime, 38 hour weekly
  11. New
    SOUS-CHEF

    Leonardo Hotel Amsterdam Rembrandtpark, Amsterdam

    • Fulltime, 38 - 40 hour weekly
  12. New
    BANQUETING EMPLOYEE

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Parttime, 30 - 38 hour weekly
  13. New
    SHIFTLEADER BANQUETING

    Leonardo Hotel Vinkeveen Amsterdam, Vinkeveen

    • Fulltime, 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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