Food jobs

  1. New
    Intern Chef de Rang | Restaurant Vermeer

    NH Collection Barbizon Palace, Amsterdam

    • Internship, 40 hour weekly
  2. New
    Chef de Partie | FT | Vermeers Wijnkamer

    NH Collection Barbizon Palace, Amsterdam

    • Fulltime
  3. Send me jobs from this search
  4. New
    Public Area Attendant

    INK Hotel Amsterdam, Amsterdam

    • Fulltime
    • € 2,400 - 2,700
  5. New
    Internship: Food & Beverage (F&B)

    INK Hotel Amsterdam, Amsterdam

    • Internship, 30 - 38 hour weekly
    • € 750
  6. New
    (Demi) Chef de Partie

    INK Hotel Amsterdam, Amsterdam

    • Fulltime, 24 - 32 hour weekly
    • € 2,500 - 2,800
  7. New
    Allround Hospitality Host (fulltime/partime)

    Lola Podshotel, The Hague

    • Fulltime
  8. New
    Housekeeping Employee

    Lola Podshotel, The Hague

    • Fulltime
  9. New
    Zelfstandig Werkend Kok (Fulltime/Parttime)

    Hotel De Rustende Jager, Nieuw-Vennep

    • Fulltime
  10. New
    Afwasmedewerker (avond)

    Stayokay Apeldoorn, Apeldoorn

    • Side job, 4 - 16 hour weekly
  11. New
    Front Office Trainee

    Holiday Inn Express Utrecht - Papendorp, Utrecht

    • Internship, 30 - 38 hour weekly
  12. New
    Allround F&B Service Employee

    Radisson Blu Hotel Amsterdam Airport, Schiphol-Rijk

    • Fulltime, 38 hour weekly
    • € 2,400 - 2,400
  13. New
    Food & Beverage Supervisor

    Radisson Blu Hotel Amsterdam Airport, Schiphol-Rijk

    • Fulltime, 38 hour weekly
    • € 2,500 - 2,700
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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