Food jobs

  1. New
    Breakfast employee - fulltime

    Dikker & Thijs Hotel, Amsterdam

    • Fulltime
  2. New
    F&B medewerker

    The Harbour Club Vinkeveen, Vinkeveen

    • Side job, 1 - 38 hour weekly
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  4. New
    Host

    Savoy Hotel Rotterdam, Rotterdam

    • Side job, 1 - 38 hour weekly
  5. New
    F&B Shiftleader - The Harbour Club

    The Harbour Club Vinkeveen, Vinkeveen

    • Fulltime, 38 hour weekly
  6. New
    F&B Supervisor- The Harbour Club

    The Harbour Club Vinkeveen, Vinkeveen

    • Fulltime, 38 hour weekly
  7. New
    Medewerker bediening Horeca

    SPA ZUIVER, Amsterdam

    • Parttime, 20 - 36 hour weekly
  8. New
    Assistant Sommelier | FT | Restaurant Vermeer

    NH Collection Barbizon Palace, Amsterdam

    • Fulltime
  9. New
    Chef de Rang | Restaurant Vermeer

    NH Collection Barbizon Palace, Amsterdam

    • Fulltime
  10. New
    Intern Group & Conference Organizing | NHC Barbizon Palace

    NH Collection Barbizon Palace, Amsterdam

    • Internship, 40 hour weekly
  11. New
    Intern Food & Beverage | NHC Barbizon Palace

    NH Collection Barbizon Palace, Amsterdam

    • Internship, 38 hour weekly
    • € 750
  12. New
    Intern Chef de Rang | Restaurant Vermeer

    NH Collection Barbizon Palace, Amsterdam

    • Internship, 40 hour weekly
  13. New
    Chef de Partie | FT | Vermeers Wijnkamer

    NH Collection Barbizon Palace, Amsterdam

    • Fulltime
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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