Food jobs

  1. F&B Supervisor

    Leonardo Hotel Amsterdam Rembrandtpark, Amsterdam

    • Fulltime, 38 hour weekly
  2. Sous-Chef

    Leonardo Royal Hotel Amsterdam, Amsterdam

    • Fulltime, 38 - 40 hour weekly
  3. Send me jobs from this search
  4. Chef

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel , Amsterdam

    • Fulltime, 38 hour weekly
  5. Restaurant Manager

    Leonardo Hotel Amsterdam Rembrandtpark, Amsterdam

    • Fulltime, 38 hour weekly
  6. Chef

    Leonardo Hotel IJmuiden Seaport Beach, IJmuiden

    • Fulltime, 38 hour weekly
  7. Chef de Partie

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel , Amsterdam

    • Fulltime, 38 hour weekly
  8. Bartender

    Leonardo Royal Hotel Amsterdam, Amsterdam

    • Fulltime, 38 - 40 hour weekly
  9. Bartender

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel , Amsterdam

    • Fulltime, 38 - 40 hour weekly
  10. Sous-Chef

    Leonardo Hotel IJmuiden Seaport Beach, IJmuiden

    • Fulltime, 38 - 40 hour weekly
  11. Chef de Partie

    Leonardo Royal Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  12. Waiter

    Leonardo Hotel Almere City Center, Almere

    • Fulltime, 38 - 40 hour weekly
  13. Sous-Chef

    Leonardo Hotel Almere City Center, Almere

    • Fulltime, 38 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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