Food jobs

  1. Bartender at Bunk Amsterdam

    Bunk Amsterdam, Amsterdam

    • Parttime, 22 hour weekly
    • € 2,468 - 2,778
  2. Chef Kok - Hotel New York

    Hotel New York, Rotterdam

    • Fulltime, 38 hour weekly
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  4. Keuken medewerker

    Stayokay Heemskerk, Heemskerk

    • Parttime, 12 - 20 hour weekly
  5. Chef de Partie - Restaurant Voltaire*

    Parc Broekhuizen, Leersum

    • Fulltime
  6. F&B medewerker NOMON

    Carlton Beach Hotel, The Hague

    • Fulltime
  7. Zelfstandig werkend Kok

    Novotel Den Haag City Centre, The Hague

    • Fulltime, 24 - 38 hour weekly
  8. Assistant Operations Manager Trainee

    Moxy Schiphol Hotel, Hoofddorp

    • Internship, 38 hour weekly
  9. Medewerker Housekeeping

    Eigentijdserf, Oost-, West- en Middelbeers

    • Parttime, 5 - 20 hour weekly
  10. Zelfstandig werkend kok

    Landgoed Huize Bergen, Vught

    • Parttime, 24 - 38 hour weekly
    • € 2,505 - 3,300
  11. Horeca medewerker Eigentijdserf (Hutten)

    Eigentijdserf, Oost-, West- en Middelbeers

    • Parttime, 2 - 16 hour weekly
  12. Medewerker F&B

    Landgoed Huize Bergen, Vught

    • Fulltime
    • € 2,468 - 2,778
  13. F&B Supervisor

    Postillion Hotel Dordrecht, Dordrecht

    • Fulltime, 38 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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