Food jobs

  1. Medewerker bediening ontbijt (fulltime)

    Bilderberg Parkhotel, Rotterdam

    • Fulltime, 38 hour weekly
    • € 2,468 - 2,583
  2. Allround kok (min-max/oproep)

    Bilderberg Parkhotel, Rotterdam

    • Parttime, 1 - 38 hour weekly
    • € 2,462 - 2,778
  3. Send me jobs from this search
  4. Breakfast Chef

    Bilderberg Parkhotel, Rotterdam

    • Fulltime, 28 - 30 hour weekly
    • € 2,462 - 2,778
  5. Medewerker Bistro Bar (oproep)

    Bilderberg Parkhotel, Rotterdam

    • Side job, 4 - 24 hour weekly
    • € 2,455 - 2,582
  6. Medewerker Bistro Bar Fulltime

    Bilderberg Parkhotel, Rotterdam

    • Fulltime, 4 - 24 hour weekly
    • € 2,455 - 2,582
  7. Food and Drink Intern

    Waldorf Astoria Amsterdam, Amsterdam

    • Internship, 38 hour weekly
    • € 800
  8. Waiter/Waitress - 15.20 hrs

    Park Plaza Utrecht, Utrecht

    • Parttime, 15 hour weekly
  9. Spoelkeukenmedewerker/ Afwasser (oproep weekend)

    Conferentiehotel Kontakt der Kontinenten, Soesterberg

    • Side job, 1 - 16 hour weekly
  10. Zelfstandig Werkend Kok

    Conferentiehotel Kontakt der Kontinenten, Soesterberg

    • Fulltime
    • € 2,505 - 3,032
  11. LuminAir Management Trainee

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Internship, 38 hour weekly
  12. WE ARE EDN Demi Chef de Partie

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Fulltime
  13. Housekeeping Employee

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Fulltime
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

Be the first one to receive jobs for Banqueting / Bar / Housekeeping / Kitchen / Restaurant / Roomservice / Stewarding


(You can unsubscribe by clicking on the link in the email)