Food jobs

  1. Breakfast Chef

    Leonardo Hotel Amsterdam City Center, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  2. Chef de Partie

    Radisson Blu Hotel, Amsterdam City Center, Amsterdam

    • Fulltime
  3. Send me jobs from this search
  4. Servicemedewerker Meetings & Events

    Conferentiehotel Kontakt der Kontinenten, Soesterberg

    • Fulltime, 32 - 38 hour weekly
  5. Gastheer/gastvrouw ontbijt

    Best Western Hotel Den Haag, The Hague

    • Parttime, 1 - 24 hour weekly
  6. Horeca Manager / F&B Manager

    Beekse Bergen Verblijf, Hilvarenbeek

    • Fulltime
    • € 4,500 - 5,500
  7. Medewerker Bediening - oproepkracht/flexer

    Hotel Papendal, Arnhem

    • Side job, 3 hour weekly
  8. Breakfast Employee (f/m/d)

    Staybridge Suites The Hague-Parliament, The Hague

    • Fulltime
  9. KEUKENHULP

    Hotel Flora Batava, Nieuwersluis

    • Fulltime, 38 hour weekly
    • € 2,000 - 2,400
  10. Chef de partie

    Hotel Flora Batava, Nieuwersluis

    • Fulltime
  11. Demi Chef De Partie

    Sheraton Amsterdam Airport Hotel & Conference Center , Schiphol

    • Fulltime
  12. Breakfast Employee (f/m/d)

    Holiday Inn Express Amsterdam City Hall, Amsterdam

    • Fulltime
  13. All-round F&B and Front-Office

    Hotel The Craftsmen, Amsterdam

    • Parttime, 16 - 32 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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