Food jobs
-
Closing soonSous Chef - Breman Brasserie
The Hoxton, Lloyd Amsterdam, Amsterdam
- Fulltime, 38 hour weekly
-
-
Send me jobs from this search
-
-
-
-
-
-
Closing soonFacilitair medewerker Banqueting (parttime)
Conferentiehotel de Ruwenberg, Sint-Michielsgestel
- Parttime, 4 - 24 hour weekly
-
Closing soon
Hospitality employee
Conferentiehotel de Ruwenberg, Sint-Michielsgestel
- Parttime, 8 - 40 hour weekly
-
Closing soon
Schoonmaak bij Conferentiehotel De Ruwenberg
Conferentiehotel de Ruwenberg, Sint-Michielsgestel
- Parttime, 10 - 26 hour weekly
-
-
Food jobs
Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.
There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.
Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.
Be the first one to receive jobs for Banqueting / Bar / Housekeeping / Kitchen / Restaurant / Roomservice / Stewarding