Food jobs

  1. Leerling bediening | Voltaire (1*)

    Parc Broekhuizen, Leersum

    • Internship, 1 - 40 hour weekly
  2. F&B Attendant 0 hours

    Holiday Inn Express Amsterdam - North Riverside, Amsterdam

    • Parttime, 1 - 38 hour weekly
  3. Send me jobs from this search
  4. Allrounder Food & Beverage

    Novotel Maastricht, Maastricht

    • Parttime, 16 - 32 hour weekly
    • € 15 - 17
  5. Housekeeping medewerker

    Stayokay Apeldoorn, Apeldoorn

    • Parttime, 1 hour weekly
  6. Bartender

    Movenpick Hotel Amsterdam City Centre, Amsterdam

    • Fulltime, 38 hour weekly
  7. Floormanager Horeca Zuiver

    SPA ZUIVER, Amsterdam

    • Fulltime, 32 - 36 hour weekly
  8. Bartender- The Gym by Sidney Schutte

    The College Hotel, Autograph Collection by Marriott, Amsterdam

    • Fulltime, 30 - 38 hour weekly
  9. Bar manager - The Gym by Sidney Schutte

    The College Hotel, Autograph Collection by Marriott, Amsterdam

    • Fulltime, 30 - 38 hour weekly
  10. Waiter / Allround F&B Associate - The Gym by Sidney Schutte

    The College Hotel, Autograph Collection by Marriott, Amsterdam

    • Fulltime, 30 - 38 hour weekly
  11. Dishwasher

    Hotel New York, Rotterdam

    • Parttime, 21 - 32 hour weekly
  12. Breakfast employee

    OZO Hotel President, Hoofddorp

    • Parttime, 32 - 40 hour weekly
  13. Housekeeping medewerker Ochtendpoets

    Van Oys, Eijsden

    • Parttime, 8 - 20 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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