Food jobs

  1. Closing soon
    Zelfstandigwerkend kok (parttime)

    Mercure Hotel Groningen Martiniplaza, Groningen

    • Parttime, 16 - 20 hour weekly
  2. Chef de Partie

    Park Plaza Amsterdam Airport, Lijnden

    • Fulltime, 38 hour weekly
  3. Send me jobs from this search
  4. Eerste Medewerker Bediening

    Hotel New York, Rotterdam

    • Parttime, 21 - 38 hour weekly
  5. Eerste Medewerker Bediening

    Hotel New York, Rotterdam

    • Fulltime, 21 - 38 hour weekly
  6. Closing soon
    Breakfast Empoyee

    Novotel Maastricht, Maastricht

    • Parttime, 15 - 30 hour weekly
    • € 15 - 17
  7. Closing soon
    Full Time/Part Time Waiter/Waitress

    Novotel Maastricht, Maastricht

    • Parttime, 8 - 32 hour weekly
    • € 15 - 17
  8. Employee housekeeping

    Postillion Hotel Deventer, Deventer

    • Fulltime, 4 - 38 hour weekly
  9. Closing soon
    Front Office Night Auditor - Part time

    Renaissance Amsterdam Schiphol Airport, Aalsmeer

    • Fulltime
  10. Closing soon
    Zelfstandigwerkend kok

    Golden Tulip Ampt van Nijkerk, Nijkerk

    • Fulltime
  11. Waiter/Waitress

    Park Plaza Amsterdam Airport, Lijnden

    • Fulltime, 38 hour weekly
  12. Production Cook

    Postillion Convention Centre WTC Rotterdam, Rotterdam

    • Fulltime, 38 hour weekly
  13. Closing soon
    Chef de Partie

    van der Valk Hotel Sassenheim, Sassenheim

    • Fulltime, 24 - 42 hour weekly
    • € 2,645 - 3,289
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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