Horeca Employee jobs

  1. Ontbijt Kok

    ss Rotterdam, Rotterdam

    • Parttime, 8 - 32 hour weekly
  2. Room attendant

    Catalonia Vondel Amsterdam, Amsterdam

    • Fulltime
  3. Send me jobs from this search
  4. Medewerker Bediening

    WestCord ART Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  5. F&B Breakfast Employee - Part Time/ Zero hours

    Holiday Inn Express Amsterdam - South, Amsterdam

    • Parttime, 23 hour weekly
    • € 1,425
  6. Banqueting Medewerker

    Hotel Arsenaal Delft, Delft

    • Fulltime, 38 hour weekly
  7. Zelfstandig Werkend Kok

    Hotel Arsenaal Delft, Delft

    • Fulltime, 32 - 38 hour weekly
  8. Chef de Partie

    Senses restaurant, Amsterdam

    • Parttime, 22 hour weekly
  9. Host at Best Western where your energy makes the difference

    Best Western Amsterdam, Amsterdam

    • Fulltime
    • € 2,403 - 2,710
  10. Chef de Partie - Breman Brasserie

    The Hoxton, Lloyd Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  11. Experienced Host – Become the welcoming face of Best Western

    Best Western Amsterdam, Amsterdam

    • Fulltime
    • € 2,444 - 2,959
  12. Dishwasher (Part-time)

    ROYAL98, Amsterdam

    • Parttime, 16 hour weekly
  13. Banqueting Set Up Employee

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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