Horeca Employee jobs

  1. Room Attendant

    Renaissance Amsterdam Hotel, Amsterdam

    • Fulltime
  2. Housekeeping and Quality Management Trainee (Facility)

    Movenpick Hotel Amsterdam City Centre, Amsterdam

    • Internship, 1 - 38 hour weekly
  3. Send me jobs from this search
  4. Sous Chef

    Postillion Hotel Amersfoort Veluwemeer, Putten

    • Fulltime, 38 hour weekly
  5. Housekeeping Attendant

    Andaz Amsterdam Prinsengracht, Amsterdam

    • Fulltime
    • € 2,395 - 2,395
  6. Commis Chef

    Andaz Amsterdam Prinsengracht, Amsterdam

    • Fulltime
    • € 2,395 - 2,395
  7. Steward/Afwasser

    Andaz Amsterdam Prinsengracht, Amsterdam

    • Fulltime
  8. F&B (Management) Trainee

    Andaz Amsterdam Prinsengracht, Amsterdam

    • Internship, 38 hour weekly
    • € 750 - 750
  9. F&B Server/Waiter/Waitress/Ober

    Andaz Amsterdam Prinsengracht, Amsterdam

    • Fulltime
  10. F&B Trainee 2024

    Andaz Amsterdam Prinsengracht, Amsterdam

    • Internship, 38 - 40 hour weekly
    • € 750
  11. Public Area Attendant

    De L'Europe Amsterdam, Amsterdam

    • Fulltime
  12. Bartender/ Bar Waiter(ess)

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,462 - 2,550
  13. Breakfast Employee

    Conscious Hotel Vondelpark, Amsterdam

    • Parttime, 1 - 22 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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