Horeca Employee jobs

  1. All-round Moxy Crew PT - 0 hour

    Moxy Schiphol Hotel, Hoofddorp

    • Parttime, 1 hour weekly
  2. Room Attendant

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,402 - 2,500
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  4. Restaurant Waiter(ess)

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime, 30 - 31 hour weekly
    • € 2,462 - 2,550
  5. Banquet & Events Waiter(ess)

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,460 - 2,550
  6. Breakfast Chef

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,402 - 2,550
  7. F&B Project Management Stage

    Amstel Hotel, Amsterdam

    • Internship, 38 hour weekly
  8. Restaurant medewerker

    Amrâth Hotel Lapershoek, Hilversum

    • Fulltime
  9. Housekeeping Supervisor

    Postillion Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  10. Chef de Partie - Breakfast

    Renaissance Amsterdam Hotel, Amsterdam

    • Fulltime
  11. Leerling bediening

    Grand Hotel Ter Duin, Burgh-Haamstede

    • Parttime, 32 hour weekly
  12. Zelfstandig werkend kok

    Grand Hotel Ter Duin, Burgh-Haamstede

    • Fulltime
    • € 2,505 - 3,033
  13. Chef de Partie - Pastry

    Renaissance Amsterdam Hotel, Amsterdam

    • Fulltime
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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